
Public learning track
Interpreting and Evaluating Ecosystem Changes
3rd Grade · Science · UK National Curriculum
6 lessons
Goal
Predict and evaluate what happens to populations in food chains when living things are removed, introduced, or impacted by environmental changes.
Featured Diagrams
What Happens When a Producer Disappears?
6 lessons
0 of 6 done
- 1What Happens When a Producer Disappears?Up nextStart
- 2What Happens When a Predator Is Removed?PremiumNot started yet
- 3Connecting Food Chains to Create Food WebsNot started yet
- 4Human Impact on Food Chains: Overfishing and PollutionNot started yet
- 5Investigating Owl Pellets: Evidence of Food ChainsNot started yet
- 6Synthesising Teeth, Digestion, and Feeding RolesNot started yet
Standards Covered
- science.ks2.y2.t2.s3National Curriculum (England) · Science · Year 3 (KS2) · Grade 3construct and interpret a variety of food chains, identifying producers, predators and prey.
- science.ks2.y2.t2.s2National Curriculum (England) · Science · Year 3 (KS2) · Grade 3identify the different types of teeth in humans and their simple functions
- science.ks2.y2.t2.s1National Curriculum (England) · Science · Year 3 (KS2) · Grade 3describe the simple functions of the basic parts of the digestive system in humans
Curriculum Framework
3rd Grade · Science · UK National Curriculum
1
11 lessons
Human Teeth and Dental Health
Identify the different types of human teeth, describe their specific functions, and explain how to look after dental hygiene.
2
6 lessons
Animal Teeth and Dietary Adaptations
Compare the dentition of carnivores, herbivores, and omnivores to understand how tooth shape relates to diet.
3
10 lessons
The Human Digestive System: Journey of Food
Describe the organs and basic sequence of the human digestive tract from ingestion to excretion.
4
6 lessons
Digestion: Nutrients and Energy Absorption
Understand how digested nutrients travel into the bloodstream to supply the body with energy, growth, and repair materials.
5
7 lessons
Producers, Consumers, and Food Chains
Construct and interpret simple food chains, identifying producers and consumer feeding roles.
6
7 lessons
Predators, Prey, and Feeding Relationships
Identify predators and prey within food chains and classify organisms across trophic levels up to apex predators.
7
7 lessons
Food Chains Across Diverse Habitats
Construct and interpret food chains across varied terrestrial and aquatic biomes, analyzing habitat-specific feeding relationships.
8
6 lessons
Interpreting and Evaluating Ecosystem Changes
Predict and evaluate what happens to populations in food chains when living things are removed, introduced, or impacted by environmental changes.